Whether you keep ducks in your backyard flock or you’ve scored a dozen from a neighbor, duck eggs are a baker’s secret weapon. They’re bigger, richer, and ready to make your favorite recipes taste a little more special. What Makes Duck Eggs Different? Bigger yolks: Duck yolks are larger and creamier, so you get more richness in every bite. More protein in the whites: Duck whites are sturdier, which helps baked goods rise higher and hold their structure. Thicker shells: They t